Bar Menu

 Sandwiches
Served to 5pm Monday to Saturday

Mature cheddar cheese & pickle 5.50

Fish fingers & homemade tartare sauce 5.75

‘BLT’ bacon, lettuce tomato & mayonnaise 5.75

Roast beef, rocket & horseradish Mayonnaise 5.95

Served with coleslaw on white or Granary bread
Add chips for 1.50

Bar Plates

Harissa spiced chicken wings 5.95

Duck spring rolls, hoi sin sauce 5.95

Crispy pork balls, sweet chilli sauce 5.95

Mini fish & chips, homemade tartare sauce 7.95

White Horse Burgers

Beef, cheese & tomato relish 10.95

Mushroom, mozzarella & pesto 9.95

Lamb & coriander, mint yoghurt 10.95

Lemon chicken, harissa mayonnaise 10.95

Served in a toasted bun with fat cut chips & coleslaw
Add crispy bacon or onion rings to your burger 1.25

Sides

Fat cut chips 2.95 + cheese 3.50

Garlic ciabatta 2.50 + cheese 2.95

Tomato, rocket & red onion salad 3.50

Onion rings 2.75 Garlic mushrooms 2.75